Feeds 12 to 15 people. Seasoned leg of lamb served on top of rice hashwe (basmati rice with bits of ground beef and arabic spices). Garnished with toasted slivered almonds.
Feeds 12 to 15 people. Seasoned leg of lamb served on top of rice hashwe (basmati rice with bits of ground beef and arabic spices). Garnished with toasted slivered almonds.